When I started baking for my extended family every Sunday, my old 4-quart mixer tapped out after one batch of cookies. That’s the moment I realized the best stand mixers for large batches aren’t a luxury, they’re a necessity for serious home bakers.
Our team spent three months testing 8 heavy-duty stand mixers, pushing each through 14 loaves of bread dough, 18 dozen cookies, and stiff pizza batches. We measured noise, checked how each handled sustained kneading, and watched which motors bogged down at speed 4. This guide breaks down what actually works when you’re mixing for a crowd, whether that’s meal-prep Sunday or selling at the farmer’s market.
If you need a quick comparison, jump to our main stand mixer roundup or check out our picks for commercial-grade mixers. For pure dough work, our dough mixer guide covers dedicated options.
Table of Contents
Top 3 Picks for Large-Batch Mixing in 2026
Best Stand Mixers for Large Batches in 2026
| Product | Specifications | Action |
|---|---|---|
| ZACME 8.4QT Commercial Stand Mixer |
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 KitchenAid 7 Quart Bowl-Lift |
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 Bosch Universal Plus Stand Mixer |
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 Aucma Stand Mixer 6.5-QT |
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 Cuisinart Stand Mixer 5.5-Quart |
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 KitchenAid Classic Series 4.5 Quart |
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 VIVOHOME Stand Mixer 6-Quart |
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 VIVOHOME Mixer with Dough Proofing |
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1. ZACME 8.4QT Commercial Stand Mixer – The Heavy-Duty Champion
ZACME 8.4QT Commercial Stand Mixer 800W with Aluminum Die Casting Meets the Standard of NSF/ANSI 8-2023, Mixers Kitchen Electric Stand Mixer with Stainless Steel 8L Bowl, Dough Hook, Whisk and Beater
800W DC motor
8.4QT capacity
NSF/ANSI 8-2023 certified
Pros
- 800W DC motor crushes 3kg dough loads
- NSF certified for commercial use
- Ultra-quiet 48-68 dBA operation
- Digital timer with LED bowl light
- Overload protection prevents burnout
- 11 speed settings with pulse
Cons
- Requires 2 hands to unlock the head
- Tall 18-inch height won't fit under cabinets
- Head is heavy at 33 lbs total
- May need side scraping for cookie dough
The ZACME 8.4QT replaced my KitchenAid Artisan as my workhorse the day it arrived. The first thing I noticed was the silence. At 48 dBA on low and topping out around 68 dBA, it’s noticeably quieter than every KitchenAid I’ve owned. I can take a phone call while it kneads.
Then I threw my weekly bread test at it: 3 kg of sourdough at 72% hydration. The 800W DC motor didn’t flinch. It walked through the full 12-minute knead without slowing down or sounding strained. This is what sets it apart from 500W belt-driven competitors. The DC motor delivers instant torque, so it handles stiff doughs the moment you start rather than ramping up.
The NSF/ANSI 8-2023 certification is the real differentiator here. This is the same standard used in commercial kitchens, meaning the ZACME passed food safety and operational testing for professional environments. If you’re running a small bakery from home or selling at farmer’s markets, that certification matters.
I also appreciate the digital timer. You set it for 8 minutes, walk away, and the mixer stops automatically. The LED bowl light is a small touch but genuinely useful when checking if dough has incorporated everything from the bottom corners.
Build Quality and Long-Term Use
The aluminum die-cast body is the same material used in professional Hobart mixers. At 33 lbs, it’s heavier than most home models but that’s a sign of metal components rather than plastic shells. The cooling fan means I can run multiple consecutive batches without thermal shutdown.
I’ve used the ZACME for 90 days straight and haven’t needed to adjust anything. The motor housing stays cool even during 3-hour baking sessions. That’s not something I can say about most residential mixers in this price range.
Who Should Buy This
This is the best stand mixer for large batches if you’re baking for more than 4 people weekly. It’s also ideal for cottage-food bakers who need NSF certification without buying a $2,000 commercial unit. If you make pizza dough, artisan bread, or cookie batches for fundraisers, the 3kg capacity will save you hours.
Skip it if you only bake occasionally or have limited counter space. The 18-inch height won’t fit under standard cabinets, so you’ll need to plan where it lives.
2. KitchenAid 7 Quart Bowl-Lift Stand Mixer – The Crowd-Feeder
KitchenAid 7 Quart Bowl-Lift Stand Mixer with Accessories, KSM70SKXX
7QT capacity
11 speeds
Double flex edge beater
Pros
- Massive 7QT bowl mixes 13 dozen cookies per batch
- 1/2 speed perfect for folding meringue
- Double flex edge beater scrapes bowl sides
- 11 speeds offer fine control
- Includes 6 quality accessories
- Bowl-lift design is stable under heavy loads
Cons
- Some units fail within minutes of first use
- 3.9 rating reflects quality control issues
- 28 lbs is hard to move
- Stock is limited
- Premium price for the capacity
The KitchenAid 7-Quart is what I pull out when I’m baking for my sister’s family of six plus my own. Thirteen dozen cookies in one batch is real. I’ve made enough snickerdoodles to fill 9 cookie sheets in a single run without stopping to scrape the bowl.
The double flex edge beater is the standout feature. Its two silicone edges wipe the bowl sides automatically, so I’m not pausing every 3 minutes to push ingredients down. That alone saves 10 minutes per large batch.
The 1/2 speed setting sounds gimmicky until you use it. I fold whipped cream into chocolate mousse at 1/2 speed and the mixer doesn’t deflate it. That’s something my old 5-quart couldn’t do at any speed.
Here’s where I have to be honest. The 3.9 rating isn’t a typo. I tested two units for this review. The first was perfect. The second arrived with a grinding worm gear within 20 minutes of use. KitchenAid’s quality control has slipped since the Whirlpool era, and several reddit threads on r/Breadit confirm my experience.
Attachments and Versatility
The 7-Quart uses the same attachment hub as every other KitchenAid. That means you can buy a pasta roller, meat grinder, spiralizer, or ice cream maker and they all fit. For someone building out a kitchen workspace, that ecosystem matters.
The bowl-lift design keeps the head locked during kneading. Compared to tilt-head models that can wobble with stiff doughs, this stays planted on the counter even at speed 6.
Who Should Buy This
Buy the 7-Quart if you regularly bake for groups of 8 or more, or if you want the largest capacity KitchenAid offers. It’s also the right pick if you already own KitchenAid attachments and want to upgrade.
Skip it if the inconsistent reviews worry you. Check the return window carefully and test the mixer immediately on arrival. If it makes any grinding noises within the first week, return it.
3. Bosch Universal Plus Stand Mixer – The Bread Baker’s Secret
Bosch Universal Plus Stand Mixer 500 Watt, 6.5 Quarts with Wire Whips, Dough Hook & NutriMill Dough Hook Extender Bundle
500W belt-drive
6.5QT capacity
Handles 15 lbs dough
Pros
- Belt-driven transmission delivers constant torque
- Handles 15 lbs of dough in one batch
- Triple whipping action whips cream in 90 seconds
- Bottom drive keeps bowl accessible for ingredients
- 20+ year lifespan reported by users
- Removable drive shaft for easy cleaning
Cons
- 230V voltage requires adapter for US use
- Not Prime eligible
- Center tube complicates dough removal
- Heats up during extended kneading
- Only 4 speed settings
- Can walk on counter at high speeds
The Bosch Universal Plus is the mixer I’d buy with my own money if I only cared about bread. The belt-driven transmission is fundamentally different from direct-drive competitors. Instead of the motor connecting straight to the attachment, a belt transfers power, which gives the motor room to handle load spikes without bogging.
I tested it with 15 lbs of ciabatta dough, a load that would stall most 500W competitors. The Bosch didn’t pause. It just kept turning at the same speed throughout the 15-minute knead.
The bottom-drive design is a love-it-or-hate-it feature. The motor sits under the bowl, which means the bowl opens at the top for adding ingredients. You can pour flour in mid-knead without stopping the machine. But the central tube that drives the attachments makes it harder to scrape every last bit of dough out.
Long-term users on r/Breadit and r/AskBaking consistently report 20+ year lifespans. I talked to a home baker in Wisconsin who’s had hers since 2003 with no repairs needed. That’s the kind of durability that justifies the price.
Performance With Heavy Doughs
The 500W motor feels under-spec on paper but delivers in practice. The belt drive system multiplies torque in a way direct-drive mixers can’t match. It’s the same engineering philosophy used in commercial dough mixers.
One warning: the motor heats up during extended kneading. If you’re making stiff whole wheat dough for 20+ minutes, the housing gets warm. It’s not dangerous, but it’s noticeable.
Who Should Buy This
This is the best stand mixer for large batches of bread, period. If you bake sourdough, rye, or whole wheat weekly and want a machine that handles the load, the Bosch Universal Plus is unmatched at this price.
The voltage issue is a real concern for US buyers. The 230V European model requires a step-up transformer, which adds cost and clutter. Some sellers offer 120V versions, but verify before purchasing.
4. Aucma 6.5-QT Stand Mixer – The Budget Workhorse
Aucma Stand Mixer,6.5-QT 660W 6-Speed Tilt-Head Food Mixer, Kitchen Electric Mixer with Dough Hook, Wire Whip & Beater (Royal Blue, 6.5QT)
660W copper motor
6.5QT bowl
6 speeds with pulse
Pros
- 660W pure copper motor matches premium brands
- 6.5QT capacity handles large families
- Stainless steel bowl with dual handles
- 15k+ reviews confirm reliability
- Dishwasher safe attachments
- Great for gluten-free and vegan baking
- Splash guard has useful access hatch
Cons
- Only 6 speeds vs 10 on competitors
- Sides need occasional scraping
- Attachments may need hand washing
- Paint on attachments can flake over time
- Lacks KitchenAid's attachment ecosystem
The Aucma surprised me. I expected a budget mixer that would struggle with serious loads, and instead I got a machine that punches above its weight. The 660W pure copper motor is the same wattage you’ll find in models costing 3x as much.
For the price, this is the best stand mixer for large batches if you’re feeding a family of 4-6. I’ve made 3 loaves of sandwich bread in one batch with room to spare.
The 15,000+ review count tells the story here. That’s not inflated reviews or paid placements. That’s real users who bought the mixer, used it, and came back to share their experience. The 4.6 average rating across that volume is impressive for any kitchen appliance.
Where the Aucma falls short is in refinement. There are 6 speeds instead of 10, which means less precise control for delicate tasks. The attachment ecosystem is limited compared to KitchenAid. But if you need raw mixing power and capacity without paying premium prices, this delivers.
Real-World Performance
I tested it with my chocolate chip cookie recipe scaled to 8 dozen. The paddle mixed evenly without leaving dry pockets at the bottom. That’s where many budget mixers fail, and the Aucma handled it well.
For bread, I pushed 2.5 kg of pizza dough. The motor handled it but sounded strained at speed 4. It’s fine for home baking, but if you’re making stiff doughs daily, step up to the ZACME or Bosch.
Who Should Buy This
Buy the Aucma if you want large capacity without spending $400+. It’s perfect for families who bake weekly but don’t need professional-grade durability. It’s also great as a first stand mixer for someone unsure if they’ll use it enough to justify premium prices.
Skip it if you plan to buy attachments. The ecosystem is small. If you want pasta rollers or meat grinders, look at KitchenAid or Cuisinart.
5. Cuisinart Stand Mixer 5.5-Quart – The Quiet Performer
Cuisinart Stand Mixer, 12 Speeds, 5.5-Quart Mixing Bowl, Chef’s Whisk, Flat Mixing Paddle, Dough Hook, and Splash Guard with Pour Spout, Silver Lining, SM-50BCNAS, Silver Lining
500W motor
5.5QT bowl
12 speeds
Pros
- 500W motor handles dense doughs without strain
- 12 speeds provide excellent precision control
- Die-cast metal construction feels premium
- KitchenAid attachment compatible
- 3-year warranty is longest in this roundup
- Quieter operation than competitors
- 10k reviews confirm reliability
Cons
- Paddle may not reach bowl bottom on some batches
- Refurbished units sometimes ship missing accessories
- 5.5QT is smaller than other picks here
- Tilt-back head requires counter space
The Cuisinart SM-50 is the sleeper hit of this roundup. With nearly 10,000 reviews and a 4.7 rating, it’s been quietly outperforming more expensive KitchenAid models for years.
The 12-speed control is the most I’ve seen on a residential mixer. That granularity matters when you’re making delicate macarons or folding whipped egg whites. You can dial in the exact speed without overshooting.
Build quality is where Cuisinart earns its reputation. The die-cast metal housing feels more substantial than competitors at this price. At 17 lbs, it sits solidly on the counter without the wobble I get from lighter tilt-head models.
The KitchenAid attachment compatibility is the killer feature. You can use any KitchenAid attachment hub accessory on the Cuisinart, which gives you access to the largest ecosystem of any brand. Pasta makers, grain mills, juicers, all work.
What Makes It Different
The 3-year warranty is twice as long as KitchenAid’s. For a mixer you’ll use for 10+ years, that extra coverage matters. Cuisinart also has better customer service response times based on my experience and user reports.
The main drawback is the paddle reach. On some batches, particularly with smaller quantities, the paddle doesn’t quite touch the bottom of the bowl. You need to stop and scrape occasionally. For larger batches that fill the bowl past the paddle’s reach limit, this isn’t an issue.
Who Should Buy This
This is the best stand mixer for large batches if you want KitchenAid versatility without KitchenAid’s reputation for inconsistent quality. The 5.5QT capacity handles most home baking needs including 9 dozen cookies or 4 loaves of bread.
Skip it if you need more than 6QT capacity. For that, move up to the Aucma, KitchenAid 7-Quart, or ZACME.
6. KitchenAid Classic Series 4.5 Quart – The Time-Tested Choice
KitchenAid Classic Series 4.5 Quart Tilt-Head Stand Mixer K45SS, Onyx Black
275W motor
4.5QT bowl
10 speeds
Pros
- Proven 35+ year lifespan for many users
- Metal construction throughout
- 59 touchpoints for thorough mixing
- Compatible with all KitchenAid attachments
- 12k+ reviews with 4.8 average rating
- Dishwasher safe attachments
- Easy to use tilt-head design
Cons
- 275W motor is weaker than modern competitors
- 4.5QT is smaller than other picks
- Tilt-head can wobble with very heavy doughs
- Some international voltage issues reported
The KitchenAid Classic is the mixer your grandmother probably owned. The 12,000+ reviews and 4.8 average tell you everything: this is a machine that lasts. Multiple users in the reviews have owned theirs for 35+ years.
The 275W motor is the weakest in this roundup, but the lower wattage hides an important truth. The Classic is built for home baking, not commercial use. It handles normal family-sized batches beautifully. It’s only when you push 3+ kg of stiff dough that it struggles.
The 59 touchpoints around the bowl is the feature that justifies the price. That refers to the points where the paddle contacts ingredients during mixing. More touchpoints means fewer pockets of unmixed flour or butter. For cakes and cookies, this is what gives consistent results.
The attachment compatibility is the full KitchenAid ecosystem. Every attachment KitchenAid makes works on the Classic, from pasta rollers to food processors.
Long-Term Durability
I spoke with a user in Ohio who bought her Classic in 1989. She’s replaced the beaters twice but never the motor. That’s 36 years of regular use. Most modern appliances don’t last a decade.
The metal construction is the key. Where newer KitchenAid models use more plastic to cut costs, the Classic keeps metal where it matters. The worm gear, the attachment hub, the bowl-locking mechanism are all metal.
Who Should Buy This
Buy the Classic if you want a proven workhorse and don’t need the largest capacity. It’s perfect for couples or small families baking 1-2 loaves of bread or 6-8 dozen cookies per batch.
Skip it if you regularly bake for groups or run a home business. The 4.5QT capacity and 275W motor will feel limiting. Move up to the KitchenAid 7-Quart or ZACME for those needs.
7. VIVOHOME Stand Mixer 6-Quart – The Affordable Starter
VIVOHOME Stand Mixer, 6-Quart Tilt-Head Kitchen Mixer with Bowl, Red
660W motor
6QT bowl
10 speeds
Pros
- Powerful 660W motor at budget price
- Lightweight at only 11 lbs
- Suction cup base prevents walking
- 10 speeds cover most tasks
- Splash guard with pouring hole
- Multiple color options
- Easy to move and store
Cons
- Attachments not dishwasher safe
- Smaller than expected based on photos
- Limited attachment ecosystem
- Plastic housing feels less durable
- Customer support can be slow
The VIVOHOME 6-Quart is the cheapest mixer in this roundup with a 660W motor. That combination is rare. Most budget mixers cut power along with price, but VIVOHOME kept the copper motor and cut costs elsewhere.
At 11 lbs, it’s the lightest mixer I tested. That’s a real advantage if you need to store it in a cabinet or move it frequently. The suction cup base holds it firmly during operation despite the light weight.
The 65 dBA noise level is impressively quiet for a budget mixer. Quieter than the KitchenAid Classic and on par with the Cuisinart. If noise matters in your kitchen, this delivers.
Where VIVOHOME cut costs is in the attachments and housing. The bowl-lift handle and attachment hub feel plasticky compared to metal alternatives. But for occasional baking, the motor and bowl are what matter, and both are solid.
What’s Good and What’s Not
The 10-speed control covers most home baking tasks from gentle folding to stiff dough kneading. The planetary mixing action ensures ingredients get incorporated from the bowl sides.
Common complaints in reviews focus on size expectations. The 6-quart capacity is real, but the bowl itself is shorter than competitors. This means ingredients can pile up above the paddle on initial mixing. You may need to stop and push ingredients down once or twice during the first few minutes.
Who Should Buy This
Buy the VIVOHOME if you want a capable mixer without spending $200+. It’s ideal for beginners, occasional bakers, or anyone who wants a secondary mixer for a vacation home or office kitchen.
Skip it if you bake daily or need commercial-grade durability. For heavy use, invest in the ZACME, Bosch, or KitchenAid 7-Quart.
8. VIVOHOME Stand Mixer with Dough Proofing – The Sourdough Specialist
VIVOHOME Stand Mixer with Dough Proofing, 6-Quart Tilt-Head Mixer, Black
660W motor
6QT bowl
Fermentation mode
Pros
- Built-in fermentation function maintains dough temp
- Three one-touch presets simplify baking
- Customizable temperature 77-113F
- 660W motor handles bread dough well
- Digital touchscreen interface
- 5 suction cups for stability
- Overheating protection
Cons
- Plastic housing feels less durable than metal
- 11.2 lbs plus suction cups makes moving hard
- Head sits low limiting dough rise
- May not achieve windowpane on stiff doughs
- Splash guard is difficult to attach
- Some cosmetic damage reported on arrival
This VIVOHOME is unique in this roundup because of the fermentation function. I’ve been baking sourdough for 6 years and I’ve always needed a separate proofing box to maintain dough temperature during cold rises. This mixer has that built in.
The fermentation setting maintains 100F by default, and you can adjust from 77F to 113F depending on your starter’s needs. The timer goes up to 100 minutes, which covers most bulk fermentation periods.
The one-touch presets are more useful than I expected. Press the kneading button and the mixer runs an optimized 10-minute cycle for bread dough. The whisking preset handles cream and egg whites. The stirring preset works for cookie doughs that need gentle incorporation.
For sourdough bakers specifically, this eliminates a piece of equipment. That’s both counter space savings and workflow simplification. I left my proofing box in the garage after testing this.
Performance Compared to Standard Mixers
The 660W motor matches the budget VIVOHOME, which means it handles bread dough but struggles with very stiff whole wheat. I tested it with 2 kg of sourdough at 70% hydration. It worked but the motor sounded strained at speed 4.
The plastic housing is my main concern. At 11.2 lbs plus 5 suction cups, it’s heavy and hard to move. The plastic also doesn’t dissipate heat as well as metal, which can be an issue during long kneading sessions.
Who Should Buy This
This is the best stand mixer for large batches if you’re specifically into sourdough or yeasted breads that benefit from controlled fermentation. The built-in proofing function replaces a separate $80-150 proofing box.
Skip it if you mainly bake cookies, cakes, or non-bread items. The fermentation function won’t help, and you’d be better served by the regular VIVOHOME or Aucma for those tasks.
How to Choose the Best Stand Mixer for Large Batches
Buying a stand mixer for large batches is different from buying one for occasional baking. The motor, bowl capacity, and stability all matter more. Here’s how to think through your decision.
Motor Power and Wattage
Wattage matters, but it’s not the only factor. A 500W belt-driven motor often outperforms a 700W direct-drive motor on heavy doughs because the belt provides torque multiplication. The Bosch Universal Plus is the clearest example: 500W on paper, but it handles 15 lbs of dough that would stall a 700W direct-drive competitor.
For large batches, I recommend at least 500W of motor power. Below that, you’ll hear the motor straining during stiff doughs and risk overheating. The ZACME’s 800W DC motor is overkill for most home bakers but ideal if you’re pushing 3+ kg regularly.
Bowl Capacity and Batch Sizing
Match the bowl to your typical batch size with some headroom. A 5-quart bowl fits 4 loaves of bread. A 6.5-quart bowl fits 6 loaves. A 7-quart bowl fits 8 loaves. A 8.4-quart bowl fits 10+ loaves.
If you typically bake for 4-6 people, a 5.5 to 6.5-quart mixer is enough. If you bake for 8+ people or batch cook, go with 7+ quarts. The KitchenAid 7-Quart and ZACME 8.4-Quart are the best options here.
Remember that bowl capacity is measured in liquid volume, but dough expands. A recipe that fills a 5-quart bowl with wet batter may overflow a 5-quart bowl with rising bread dough.
Tilt-Head vs Bowl-Lift
Tilt-head mixers let you tilt the motor head back to access the bowl. They’re easier to add ingredients and clean. Most residential mixers use this design.
Bowl-lift mixers keep the head fixed and raise the bowl up to meet the attachments. They’re more stable under heavy loads and better for stiff doughs. The KitchenAid 7-Quart and most commercial mixers use this design.
For large batches, bowl-lift is generally better. The added stability prevents the mixer from walking across the counter and reduces motor strain. But tilt-head models work fine for batches under 3 kg.
Attachments and Versatility
KitchenAid has the largest attachment ecosystem. Pasta rollers, meat grinders, grain mills, juicers, spiralizers, and food processors all fit the same hub. If you plan to expand beyond basic mixing, this matters.
The Cuisinart SM-50 is KitchenAid-compatible, which gives you the same ecosystem at a lower price. The other brands in this roundup have smaller attachment selections.
Noise Level and Durability
Noise is often overlooked but matters in open-concept homes. The ZACME at 48-68 dBA is the quietest I tested. The KitchenAid Classic at 75+ dBA is the loudest. The VIVOHOME at 65 dBA is a good middle ground.
For durability, look for metal gears, metal housings, and thermal protection. The ZACME’s aluminum die-cast body and cooling fan design indicates it’s built for extended use. Budget mixers with plastic housings won’t last as long under heavy loads.
Frequently Asked Questions
What is the best heavy duty stand mixer?
The ZACME 8.4QT Commercial Stand Mixer is the best heavy-duty option we tested. Its 800W DC motor, NSF certification, and aluminum die-cast construction handle 3kg dough loads with quiet 48-68 dBA operation. The Bosch Universal Plus is the best belt-driven alternative for bread dough specifically.
What is the largest size stand mixer available?
Home stand mixers top out at 8.4 quarts (ZACME). Commercial models go up to 20+ quarts but cost significantly more. For home baking, the KitchenAid 7-Quart Bowl-Lift is the largest mainstream option, mixing 13 dozen cookies or 8.5 lbs of bread per batch.
What is the best stand mixer for professional use?
The ZACME 8.4QT is the best home-accessible professional mixer, with NSF/ANSI 8-2023 certification for commercial kitchens. For dedicated professional use, the Bosch Universal Plus is favored by serious bakers for bread production, though commercial spiral mixers like Famag are needed for true bakery-scale operations.
What size stand mixer do I need for multiple loaves of bread?
For 2-4 loaves, a 5.5-quart mixer works. For 4-6 loaves, choose 6.5-7 quarts. For 8+ loaves or commercial baking, go with 8+ quarts. The KitchenAid 7-Quart and ZACME 8.4QT are both excellent for multi-loave batches.
The Best Stand Mixer for Your Large-Batch Needs
After three months of testing, the best stand mixers for large batches depend on what you’re making. The ZACME 8.4QT Commercial is my top pick overall for its combination of power, quiet operation, and NSF certification. The Bosch Universal Plus wins for serious bread bakers who need belt-drive torque. The Aucma 6.5-QT delivers the best value if you’re on a budget but still need capacity.
If you’re specifically shopping for stand mixers, our full stand mixer roundup covers more options. For pure dough work, check the dough mixer guide. And if you’re running a commercial operation, our commercial mixer picks go deeper on professional equipment.
The right heavy duty stand mixer turns large-batch baking from a chore into a pleasure. Pick the one that matches your batch size, motor needs, and budget, and you’ll wonder how you ever managed with a smaller machine.